We make organic gardening in short seasons easier and more abundant, sharing seeds we grow and everything we know.
Hope to see you on the farm one day!
Each of our varieties are well adapted short seasons. In addition to early maturity, cold hardiness and disease resistance, we are constantly selecting for flavor.
We grow about sixty percent of our seed on our farm, sourcing the balance from organic growers, mostly in the Northeast, who share our vision for regional adaptation.
We grow on 24 organic acres in Naples, the heart of the New York Finger Lakes. We celebrate the heritage of heirlooms as well as develop our own varieties, soon to become beloved heirlooms of future generations. Hope to see you here one day!
We love food. We love people. We love growing food, building community and visioning regional resilience.
Fruition Seeds is the vision of Petra Page-Mann and Matthew Goldfarb, who founded Fruition in 2012.
Petra is a life-long seed saver who spent over a decade in the organic seed world before founding Fruition.
Matthew has been farming since 1994, with diverse passions as an organic produce grower, an agricultural educator, and extension associate at Cornell University.
Fruition is the heart, soul and seeds of countless smiling faces, but five people and three dogs are the full-time Fruition Family. Chelsea, Dandy and John join Matthew and Petra each day. Pancho, Davi and Wollie will great you with a bark! We hope to see you on the farm one day :)
We are honored to share our farm and our insight with you! Fruition's Seed Store each spring is an ideal time to connect. Sign up for our newsletter to be the first to know about our classes and events on and off-farm this season! We love giving farm tours and sharing meals as well, so don't hesitate to ask. Follow Fruition on Instagram and Facebook for daily wisdom and inspiration.
Get our gorgeous gardening blog delivered to your inbox each week! I'll share our Secrets of Storing Seed infographic with you, as well ⭐️